Mark your calendar and secure a ticket... We are offering a pop-up brunch August 15 & 16 at The Preserving Place in Westside Provisions. This locally sourced, five course brunch is sure to please. We will also be having our good friend (and coffee guru), Andrew Beatton, serving up fresh pour overs. And yes, there will be a seasonal cocktail to sip on too. Be sure to shop the Westside Farmers Market after the Sunday brunch!
Saturday, August 15 at 10:30 am or Sunday, August 16 at 10:30 am*
*If these early seatings sell out, we will be adding a second seating at 1pm*
Online tickets are available in The Preserving Place shop.
Photo by Haley Sheffield