Did you know? It is best to wash cauliflower after cutting it.
1. First cut off the lower stem without cutting any of the white head.
2. Cut the head of cauliflower in half and then into quarters through the core.
3. Using the tip of your knife, separate the individual florets from a head of cauliflower by cutting them away from the core.
4. Cut down to size as needed for your recipe.